What kind of Raclette unit should I get?
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We offer traditional raclette melter where the cheese is brought close to a heating source until it starts melting and than scraped off. The cheese is served with boiled potatoes and some side dishes. (see recipe) While this is a very traditional way of enjoying raclette, alot of people now go for a raclette grill that has dishes that can be put under the heating element to melt cheese slices and a grill top to cook meat and vegetables to go with the cheese. This unit allows to be more creative when it comes to raclette dinner. We also offer raclette grills that double as a mini-pizza maker, where an additional heat source heats up the dishes from below which allows to use pizza dough in the dishes to create faboulus crispy mini-pizzas.
The first question you have to answer is how many people you’d like to entertain and how much room do you have to store the raclette grill. Our smallest grill is the Mini-grill from Boska Holland. It’s a cute unit that is great for a romantic dinner for 2 and small enough to fit into every kitchen cupboard. The next step up is the 4 person grill from Trudeau. This is still a small unit but offers enough space so 4 people can enjoy raclette together. Its size makes it ideal for smaller dining tables and places where storage space is restricted. The larger raclette grills can comfortably accommodate 6 or 8 people. The Stockli 6 person grill combines raclette with the American favorite ‘Pizza’. A separate heating element below the raclette dishes can be used to make mini-pizzas. The 8-person raclette grills from Swissmar are all the same regarding functionality as they all easily accommodate gatherings of friends and family. The difference is in the color and material of the base unit and the different grill tops (see below).
The raclette grills are available in 3 different tops.
Every raclette comes with the basic necessary accessories. The accessories offered are a wonderful addition to any raclette dining experience, or as a thoughtful gift for friends and family with their own raclette grill. If you choose a non-stick grill top we recommend a nylon turner or raclette tongs to avoid accidental damage by use of forks when handling the grilled goods. Our stainless steel turner provides an elegant solution for turning the grilled goods and scraping for clean up. A nice touch is the insulated potato basket that keeps the boiled potatoes warm and brings Swiss flair to the dinner table with its Swiss flag design.
During the checkout process you can select gift wrapping for your items. Than use the 'comment box' to add a text to your card. If you let us know what the occasion is we'll make sure to use a matching card and wrapping paper. Sorry, we can’t gift wrap food items since they are being ship from the manufacturer
All in-stock items will ship the next business day after we receive your order. You will be notified when your order has shipped and where you can track your order. In the unusual event that an item is on back-order we will notify you as soon as we get your order. The cheese and meat is being shipped from the producer and is handled a little differently. (see below)
The Grand Cru Raclette Cheese is produced in Wisconsin from Roth Kaese USA a subsidiary of the well know Swiss dairy company Emmi. The actual Emmi Swiss Raclette cheese is imported from Switzerland.
Grand Cru Raclette Cheese:
If you choose ground shipping, the cheese will ship on Monday or Tuesday following your order. The cheese is shipped on ice. Most destinations can be reached within 3 days, some need 4 days. (click here for a Map of UPS ground shipping time). To ensure that the cheese is still cold at arrival we can’t ship over a weekend since that would prolong the delivery time. If you need the cheese faster, you can choose 3rd, 2nd day or overnight shipping during checkout. Please note that you will get charged the actual shipping fee with UPS air. If you order today before 4.00 pm. your expedited shipment will go out the next day IF time allows a delivery before the weekend. If in doubt, please don’t hesitate to call or email us.
For a traditional raclette dinner, we recommend 1/3 to 1/2 lb. of raclette cheese per person. We offer cheese blocks for easy cutting to use with a raclette grill and 1/4 and 1/2 cheese wheel to be used with our raclette melter.
The dried meats and sausages are made in small batches by Classically Trained Sausage Makers in California, using traditional Old World recipes since 1933. The meat products are drop shipped from Saag's specialty meats Mondays and Tuesdays by UPS ground to ensure that the product is still in perfect condition when it arrives.